In 100 g (Grams) of Cake, coffeecake, cinnamon with crumb topping, commercially prepared, unenriched there is 0.095 mg of Riboflavin. Change amount

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Riboflavin

Riboflavin is a nutrient present in many other foods. The below table lists foods high in Riboflavin other than Cake, coffeecake, cinnamon with crumb topping, commercially prepared, unenriched.

Yeast extract spread	17.5 mg	0.02%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes	7.29 mg	0.01%
Beverages, Orange-flavor drink, breakfast type, low calorie, powder	6.8 mg	0.01%
Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie	6.8 mg	0.01%
Lamb, New Zealand, imported, liver, cooked, soaked and fried	5.27 mg	0.01%
Lamb, variety meats and by-products, liver, cooked, pan-fried	4.59 mg
Babyfood, cereal, high protein, with apple and orange, dry	4.33 mg
Lamb, New Zealand, imported, liver, raw	4.21 mg
Moose, liver, braised (Alaska Native)	4.1 mg
Lamb, variety meats and by-products, liver, cooked, braised	4.03 mg
Leavening agents, yeast, baker's, active dry	4 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar	3.846 mg
Babyfood, cereal, rice, with bananas, dry	3.8 mg
Egg, white, dried, stabilized, glucose reduced	3.71 mg
Seaweed, spirulina, dried	3.67 mg
Lamb, variety meats and by-products, liver, raw	3.63 mg
Beverages, Orange drink, breakfast type, with juice and pulp, frozen concentrate	3.59 mg
Babyfood, cereal, mixed, with bananas, dry	3.56 mg
Beef, variety meats and by-products, liver, cooked, braised	3.425 mg
Beef, variety meats and by-products, liver, cooked, pan-fried	3.425 mg

Cake, coffeecake, cinnamon with crumb topping, commercially prepared, unenriched

Cake, coffeecake, cinnamon with crumb topping, commercially prepared, unenriched is a type of Baked Products. The most significant nutrients in Cake, coffeecake, cinnamon with crumb topping, commercially prepared, unenriched are listed below.

Water	21.9 g	21.9%
Energy (calorie)	418 kcal
Energy (joule)	1749 kJ
Protein	6.8 g	6.8%
Total lipid (fat)	23.3 g	23.3%
Ash	1.4 g	1.4%
Carbohydrate, by difference	46.7 g	46.7%
Fiber, total dietary	2 g	2%
Calcium, Ca	54 mg	0.05%
Iron, Fe	0.78 mg
Magnesium, Mg	22 mg	0.02%
Phosphorus, P	108 mg	0.11%
Potassium, K	123 mg	0.12%
Sodium, Na	351 mg	0.35%
Zinc, Zn	0.81 mg
Copper, Cu	0.125 mg
Manganese, Mn	0.451 mg
Vitamin C, total ascorbic acid	0.3 mg
Thiamin	0.135 mg
Riboflavin	0.095 mg

Nutrients in Cake, coffeecake, cinnamon with crumb topping, commercially prepared, unenriched